The Wharf at Port Fairy is located on the water’s edge of the Moyne River in Port Fairy offering modern Australian cuisine. The chef sources local, fresh and seasonal produce to prepare innovative dishes, that reflect contemporary trends in Australian cooking.
The Wharf at Port Fairy has a well appointed bar, ideal for a cocktail as the sun sets, or maybe a light meal with a bottle of wine.
The restaurant offers both indoor and outdoor dining, as well as a sit-down or takeaway fish and chip shop. The restaurant is also available for a pre-dinner drink, brunch or desserts and coffee at the end of the night.